A study in the American Journal of Physiology (Lung Cell Mol Physiol. 2004 Jun 4) using resveratrol in conjunction with quercitin showed that they stopped the enzyme production, particularly of cytokines, that could lead to inflammation in cells
Do you stuggle with heart desease? Resveratrol can reduce cadiovascular risks of up to 40%. Buy and support Organic wines. Resveratrol in organic grapes are a lot higher and has a lot more healing properties in them - Healer Omar
1. Improves Heart Health
A study published in 2015 in the Annals of Internal Medicine found that those who had a nightly glass of red wine with dinner, along with eating a Mediterranean diet, significantly increased their levels of good HDL cholesterol and, as a bonus, reported better sleep quality.
2. Helps Control Blood Sugar
Several recent studies have shown that resveratrol may prove to be an important tool in helping those with diabetes to manage their blood sugar. By taking resveratrol along with metformin, the most widely prescribed type 2 diabetic medication, diabetics were able to lower their blood sugar levels.
3. Helps Fight Cancer
Research has also shown how resveratrol might be used effectively to fight cancer. One study showed the powerful antioxidant stopped breast cancer cells from growing by blocking the growth effects of estrogen. Other studies have shown resveratrol might also stop the progression of skin cancer, colon cancer and leukemia.
4. Protects Against Alzheimer’s
R. Scott Turner, MD, PhD, director of the Memory Disorders Program at Georgetown University Medical Center in Washington D.C., conducted a clinical trial to see if a pharmaceutical-grade of pure resveratrol, not available commercially, would make a difference in patients with mild to moderate Alzheimer’s disease. These amounts aren’t just what you’d find in a single glass of wine. The highest dose of resveratrol tested was one gram by mouth twice daily—equal to the amount found in about 1,000 bottles of red wine.
Those who took this amount showed reduced decline in daily activities such as cooking, getting dressed and using the telephone. While the results are promising, Turner says a larger study is warranted to test the effectiveness of resveratrol on patients with Alzheimer’s.
5. Keeps You Young at Heart
Want to look and feel younger? Kris-Etherton says researchers have linked resveratrol with the French Paradox, a phenomenon where people in France who typically eat a diet high in fat-laden pastries and creamy sauces, have better heart health than Americans. “Studies seem to suggest that part of the reason for the French Paradox lies in their love of red wine, which contains resveratrol that has been shown to reduce inflammation and promote a young healthy heart and mind,” Kris-Etherton says.
Resveratrol is just one part of an overall healthy diet, which should include fruits and vegetables, lean meats, and whole grains. Talk to your doctor about how resveratrol might help reduce your risk of certain conditions, and how to focus on the foods that will keep your body at its best.Resveratrol supplementation reduced cataract formation, and enhanced balance and motor coordination.
- Resveratrol supplementation improves cardiovascular health and reduces fatty changes in the liver.
- Resveratrol supplementation prevented age- and obesity-related decline in cardiovascular function.
- Resveratrol supplementation significantly lowered total cholesterol and inflammation.
- Resveratrol supplementation increased the functioning of blood vessels significantly.
- Resveratrol supplementation seemed to result in better bone health.
So resveratrol is becoming a wonder natural compound. Its powers include:
- Anti-fungal, anti-yeast, anti-viral
- Antioxidant promotes glutathione
- Increases longevity
- Protects against Heart disease, Alzheimers and type-2 Diabetes
- Anti-inflammatory
- Protects DNA, stimulates repair genes
- Protects against cancer
- Kills cancer cells. Prevents metastasis
- Aids Chemotherapy results, whilst protecting healthy cells